Ode to Cheez Whiz

My friend’s commons usually resemble grass, sawdust or livestock feed. She would rather accept a rattlesnake than a bactericide or accretion in her cupboard, and she considers humans who eat steak, french chips and hot-fudge sundaes alone hardly beneath abhorrent than consecutive killers. Her abode overflows with abstruse herbs and teas, and in her architect jars something is always in some date of sprouting. She is a Joan of Arc of the organic, a health-food zealot. I adore her purity, and yet…

I can’t advice cerebration of the arena in Sleeper if Woody Allen wakes up in the next aeon to acquisition that scientists accept apparent the alone benign aliment is a hot-fudge sundae. Sometimes, I admit, I achievement something like this will appear and my acquaintance will get her advise – if alone because again I will not feel so accusable about my Fritos.

So I was secretly adequate to apprentice that the accord amid aliment and constancy is not as assured as my acquaintance imagines. A brace of decades ago, Bruce Ames, assistant of allure and atomic analysis at the University of California at Berkely, started apprehensive about the continued account of constructed chemicals in a bag of potato chips. Did these things could could could could could cause cancer? At the time, tests for carcinogenicity were continued and expensive, involving hundreds of class rats and years of observation.

By the aboriginal ’70s, Ames developed a faster and cheaper test: He’d bung a actuality into a analysis tube of bacilli and see whether it acquired mutations. If it did, the actuality was possibly carcinogenic. His now-famous Ames Analysis warned of the perils of bags of counterfeit chemicals in such articles as food, hair dyes and the blaze retardant Tris. In some cases, the doubtable chemicals were banned.

A decade later, Ames had could could could could could cause to amend his angle. If he and added scientists began testing a host of Mother Nature’s articles – including bananas, apples, Brussels sprouts, radishes, raspberries, grapefruit juice, honeydew melon, celery, parsley, cocoa, carrots, red wine, rhubarb, beets, fava beans, pineapples and atramentous pepper – they begin that these things, too, looked ominously carcinogenic. Now Ames, no best the angel of environmentalists, estimates that 99.99 percent of the pesticides in our diets appear from accustomed sources. Because 50 percent of both accustomed and constructed chemicals are carcinogenic, we can’t abstain the crisis accustomed chemicals in our aliment present.

Healthy Suspects

How abundant time can be spent worrying? Does every appointment to the bazaar crave a appointment of experts bouncing sheaves of citations? After a while, aggregate seems to be bad for you, including what acclimated to be acceptable for you, like eggs and meat – and now vegetables. To add to the confusion, while exerts like Ames are acquainted that aggregate accustomed isn’t necessarily benevolent, others are advertent abrupt virtues in some “junk” foods.

Consider a few “good” foods that ability be bad:

Organic Food

My friend’s archetypal holier-than-thou bloom is brimming of vegetables from the amoebic aliment mart, which guarantees they are bright by any agronomical address developed by back Neolithic times. No pesticides, for sure. “Organic aliment may be added alarming than Safeway food,” says Ames. “When plants get fatigued [e.g., by attacks of critters] they accomplish added of the accustomed pesticides.” These, he says, may be added baneful than any DDT residues that ability edge into our diets. Furthermore, the bloom contains:

  • Basil. This bloom bathrobe additive contains estragole, addition accustomed pesticide. The bloom aswell contains…
  • Raw Mushrooms. They’re organic, of advance – and “full of carcinogenic,” including accustomed pesticides alleged hydrazines, Ames says. Drinking angel abstract with Alar is about one fiftieth as chancy to bloom as bistro one mushroom. By now her bloom is searching absolutely carcinogenic, because the…
  • Mold. That’s right, the cast on amoebic nuts, cheese wedges and angel slices harbors a array of carcinogens, according to Ames’s studies. Last, but not least, catch the actual attribute of small-planet, whole-earth eating…
  • Alfalfa sprouts. My acquaintance tosses these abundantly into every bloom and sandwich, little apprehensive they accommodate accustomed toxins that Ames says could could could could could cause the ache lupus in monkeys. Of course, the monkey’s diets were 40 percent alfalfa sprouts, added than any animal bloom nut could possibly eat, but let us stop admiration sprouts.

Other staples of a blameless dieting are aswell worrisome:

  • Cabbage and broccoli. These accommodate substances that, in the stomach, transform into a accustomed actinic accompanying to dioxin, the baleful herbicide in Agent Orange, according to Ames. On the added hand, broccoli, like abounding vegetables, aswell contains anticarcinogens that may or may not abolish out the carcinogens.
  • Comfrey tea. God knows, no caffeine would anytime blow my friend’s lips. She gets all her highs (as able-bodied as her tranquility) from herbal teas. Unfortunately, comfrey tea contains a baleful accustomed pesticide, symphytine, according to Ames.
  • Corn, nuts, grain, fruit, bread, peanut adulate and angel juice. All accommodate potentially baleful molds, Ames says.
  • Margarine. Back the bad account bankrupt about saturated fats and affection disease, no bloom activist would dream of slapping adulate on her seven-grain toast. Now it seems polyunsaturated fats access the blaze amount of beef and appropriately actualize added “free radicals,” those unstable, bare down molecules abounding scientists accept becloud your DNA, accelerate crumbling and could could could could could cause cancer.

Yet there is no acumen to column Surgeon General’s warnings on cabbage, basil or mushrooms. Consumed in accustomed quantities, none of these foods is acceptable to be harmful, says Ames. Nor should anyone agitation about trace amounts of preservatives or pesticides that ability accomplish it to our mouths, he credibility out. If counterfeit chemicals were so deadly, how is it that activity acceptance has risen and the blight amount (except for lung blight acquired by smoking) has remained level? Hysteria about every new chemical, Ames believes, distracts the accessible from absolute accurate risks like tobacco and saturated fats.

Reconsider the Hamburger

Now for the acceptable news. Strange but true, some bad foods ability be acceptable (or at atomic not absolutely evil):

  • Hamburgers. You don’t acquisition abounding health-food basics blind about burger joints, but the specialties there do accept claim that alfalfa sprouts, say, lack. About a decade ago, biologist Barry Commoner and others apparent that how you baker hamburger mattered. Frying, which produces carcinogens, was bad, but baking was OK. Now, from University of Wisconsin aliment scientist Michael Pariza, comes account that adapted meats accommodate a cancer-fighting actuality alleged CLA. A aberration on the polyunsaturated fat linoleic acid, CLA reportedly guards adjoin several forms of cancer. It achieves this benign cold by preventing the accustomed accretion of chargeless radicals from damaging advantageous cells.
  • Cheez Whiz. Sure, dairy articles actualize carrion in your arteries. On the added hand, Pariza letters that milk, adulate and cheese are affluent in cancer-fighting CLA. And the accomplished CLA agreeable of all – six and a bisected times college than apparent cheddar cheese – is begin in that snack-in-front-of-the-TV contentment Cheez Whiz. (Imagine. Cheez Whiz a bloom food!) While Pariza doesn’t acclaim a Cheez Whiz diet because of the heart-disease risk, his allegation accept not gone disregarded by the dairy-products industry. “Kraft loves us,” he reports.
  • Carbohydrates. Health-conscious snackers abandon the abandoned carbohydrates in sweets like Hostess Twinkies and Snickers bars. But the amoroso in a Snickers, for example, stimulates the academician to aftermath a basic chemical, serotonin, which “relaxes you so you can cope,” according to Judith Wurtman, a arch analysis scientist at the Massachusetts Institute of Technology. That may explain why humans traveling through sturm und drang in their adulation activity are acclaimed for overindulging on chocolate. Serotonin is said to be nature’s antidote for the blues. However (you knew the decree for Snickers was too acceptable to be true), for best after-effects try a potato, a bagel or a baby basin of rice.
  • Preservatives. If you ambition to bright out a health-food restaurant fast, just yell, “BHT!” The audience there about go to ballsy lengths to abstain contagion by the alphabet soup of additives, preservatives and dyes in abounding packaged foods. However, if actor Jay Leno joked that the cessation date on Wonder Aliment id “You should reside so long,” he aback affected on an odd truth. What preservatives do for aliment is admeasurement shelf life.

James Fleming, a analysis scientist at the Linus Pauling Institute of Science and Medicine in Palo Alto, California, thinks they can do something agnate for animal life. The best one, according to Fleming, is propyl gallate, which added the constancy of bake-apple flies by about 30 percent. “Our acceptance is that annihilation that preserves the flies is traveling to bottle any biological system,” he says.

Then there’s BHT, a bactericide in aggregate from drip to cornflakes. An eminent gerontologist, University of Nebraska’s Denham Harman, begin that it added rodent activity amount by up to 20 percent and advance allowed function. And the bactericide BHA had an anticarcinogenic aftereffect in animals. All are antioxidants, acceptation they abate chargeless radicals, which blemish beef as able-bodied as food.

“The absolute catechism is how much,” says Harman. “To extend activity amount you charge actual top concentrations, abundant college than annihilation you’d get in packaged food. In lower amounts you ability see an aftereffect on a specific disease.” Indeed, one arch blight epidemiologist credibility out that stomach-cancer ante accept been crumbling back 1974, the aforementioned year that BHA and BHT were added to breakfast cereals.

Perhaps by the accessible years abounding aliment preservatives and additives will about-face out to be constancy drugs. Perhaps, as Fleming predicts, we’ll all be swilling down “preservative cocktails” instead of allotment abstract in the achievement of audition a latter-day Willard Scott ambition us a blessed 115th birthday.

Of course, abaft every argent lining there’s cloud. BHT reportedly knocks out the activity of the mitochondria in cells, according to Harman, and produces some affectionate of blight while preventing others. Furthermore, ther’s affirmation that some aliment additives and preservatives may could could could could could cause attenuate acoustic damage. Most things are neither wholly acceptable nor wholly evil. Because today’s borsch of activity may be tomorrow’s adulteration and carnality versa, it’s astute not to go to extremes and reside alone on Wonder Bread, alfalfa sprouts or annihilation else. I apperceive I now acknowledge the accent of a assorted diet. Well, alibi me, I’m backward for dinner. A Whopper anointed abundantly with Cheez Whiz, a BHT agitate and fudge-ripple ice cream!

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